Swedish meatballs, broiled scallops wrapped in bacon, carved HoneyBaked Ham, fresh rolls, roasted turkey breast, olives, pickles, hot peppers filled with mozzarella and prosciutto, apple pie, walnut roll, chocolate-dipped cream puffs.
Getting hungry?
Learn more about surviving the holiday buffet without packing on the pounds by reading this story from the November-December 2009 issue of Scouting magazine.